We are a family-owned business founded by Chef Brandon Crosby and his wife Marlana Crosby.
Chef Brandon Crosby brings a wealth of knowledge and expertise in crafting elegant, flavorful dishes that delight the senses. His dedication to using fresh, locally-sourced ingredients and his creative approach to menu design ensure that every meal is a memorable one.
Behind the scenes, Marlana Penney manages the administrative side of the business, working tirelessly to ensure that everything runs smoothly and that every event is flawlessly executed. Together, we bring a personal touch to every gathering, no matter the size or budget.
At The Rural Foodie Catering, we believe in more than just food — we believe in creating experiences. Our team is committed to making your culinary dreams come true, with professionalism, care, and a lot of hard work. Whether you're hosting an intimate dinner or a grand celebration, we are here to turn your vision into a delicious reality.
Thank you for choosing us to be part of your special moments!
At The Rural Foodie, our team is the heart and soul of everything we do. From our talented chefs to our dedicated event staff, each member brings expertise and a personal touch to every event we cater. We pride ourselves on creating a warm, welcoming atmosphere for our clients, ensuring that your experience is nothing short of perfect.
We believe that exceptional food should be paired with exceptional service, and we work hard to make sure that every detail is attended to with care and professionalism.
With The Rural Foodie, you can trust that you're in good hands.
No matter your event, we’re here to provide an exceptional culinary experience with professional service and attention to detail.
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